The future of fertiliser


sustainble crop production

Most crops around the world achieve only a fraction of their potential, so closing the yield gap between potential yield and average yield whilst reducing inputs and pollution is the key challenges for food security

Our Fertilisers


Re-writing the rulebook on agriculture, Improving Yields With Sustainable Inputs

Levity Crop Science develop pioneering agricultural products that improve crop production, reduce waste, increase yields and earn farmers money.

Science makes the difference

We are industry pioneers of bio-active crop enhancements, we drive new science and technology forward. Alongside agronomists and growers worldwide, we develop and deliver products that exceed current expectations in agriculture. Working intelligently with plants’ natural systems , our technologies enhance production without environmental damage.

Re-writing the rulebook

We create alternative products that work harder than the competition in terms of both crop yield and waste reduction. Our scientists and partners are world leaders, working directly with you and sharing a united passion for improving crop production.

Working until we get results

We are driven to improve the way food is grown, and its effect on the environment. Our products are scientifically proven to work and not mass produced just because they fit the ‘economies of scale’ model. We care about the difference our research is making.

Featured Levity Insights… 

Levity Insights, Is our library of articles all about: Crop Science, Plant Physiology, Agronomy and more…

Boron, The Underrated Micronutrient

Featured in Potato Review Magazine July/August 2021ew potato growers regularly use boron, yet there’s evidence that this often-overlooked micronutrient increases yield, dry-matter content and tuber size during the critical bulking period. Crop...

Elona and Spring Barley Crops 2021

What a difference a year makes, by this time last year the T1 fungicide on Spring Barley crops would have already been applied [10 to 14 days prior] in many cases and the debate was being had over whether to cut back on T2 fungicide spend or leave them out completely...

Nitrogen Form – Impacts on Crop Physiology

Crops in the most part have come through winter in better shape than 2020 and it is again time to consider how to manage crops to achieve optimum yields. In many cases nitrogen applications will have already been applied and/or a ring roll employed in an attempt to...
How to Reduce Bitter Pit in Apples

How to Reduce Bitter Pit in Apples

Whilst bitter pit is linked with localised low levels of calcium it is characterised as a physiological disorder, and not a calcium deficiency. There is a reason for this distinction and it should inform best agronomic practice on how to reduce bitter pit in apples....

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Building Yield – the type of ‘N’ matters

Building Yield – the type of ‘N’ matters

It was not so long ago we were wishing it would stop raining, now we find ourselves wishing it would rain [again] to help spring crops germinate and wash in spring applied fertiliser! The recent warm dry weather has in quite a few cases turned wet sodden soils into...

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Our Top Priorities; Focusing On The Key Issues In Crop Production

At Levity we believe that science can help farmers produce better crops with lower inputs. We have four main areas of research expertise and these research programmes are helping to change the way farmers grow crops.

Yield & Nutrient Use Efficiency

Levity’s science is helping to make fertiliser more effective. By understanding how plants pick up and metabolise fertiliser we are able to create products with much lower rates – better for farmers and for the environment. 



The weather is the single biggest driver in crop yield and quality. Levity scientists use knowledge of how plants react to adverse growing conditions to create products that help them cope with stress – giving farmers new ways to maintain good yield and quality even in bad growing growing conditions. 


Improved Crop Quality & Reducing Physiological Disorders

Fruit and vegetable growers need to meet high standards of crop quality, Levity develop products that improve taste, shelf life and colour and that reduce physiological disorders. Framers using Levity products have better marketable yields with more production meeting the best grades . 


Reduced Disease Pressure

Healthy plants need lower amounts of pesticides. Crop nutrition has a large impact on crop health and Levity’s research is helping to develop products that make plants more healthy, reducing the amount of disease.


our fertilisers

Leaders in our field

Shaping the future of the world’s food security

At Levity we have a vision. By understanding plants, protecting the environment and lifting crop yileds we are helping to improve the way crops are grown.

Our unique appraoch to product development has produced products used by growers around the world meet the challenges they face with products developed especially for their needs.

work with us

Our Awards & Recognitions

Best Innovation in Indoor Farming Award
Global Forum for Innovation in Agriculture (GFIA) Europe 2018

Winners Innovative Business Award 2017
Red Rose Awards 2017

Winners Innovative Business Award 2018
Red Rose Awards 2018

Winners International Business of the Year 2018
E3 Business Awards

Winners Growing Business Award 2018
Wyre Business Awards 2018

Winners Innovation Business of the Year 2018
Wyre Business Awards 2018

Winners Exporter of the Year 2018
Northern Powerhouse Export Awards 2018

Improve Your Inputs Today…


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